Kangen water

Winter Plant Care by Kangen Water®

Winter Plant Care by Kangen Water®

Watering your plants with Kangen Water® is a great way to keep them healthy, enlivened, and lush. Just like your body needs clean, alkaline, and chlorine-free Kangen Water® for health, your plants also need the healthiest water possible for optimal nourishment. Kangen Water® can even revitalize weak plants, making them stronger and more vibrant than ever before! Taking care of your plants in the winter can be a little tricky, especially if you live in an extremely cold climate. Here are a few pointers to help you maintain healthy plants all winter long: 1. Water your plants only when the temperature is above 40 degrees, with no snow cover. 2. Water your plants with Kangen Water® in the middle of the day, so they have time to absorb all the nutrients before the harsh winter night. 3. Plants in windy climates require additional watering, as the wind can dry out the earth and plants quickly. 4. Use Kangen Water® to nourish your trees, shrubs, and perennial plants during dry winter spells to prevent permanent root damage. This root damage can injure the entire plant if ignored. 5. Newly planted trees, shrubs, and plants will need additional watering, as they are particularly injured by dry winter seasons. 6. You can brush away snow, but not ice from your plants! Scraping ice from frozen plants will actually cause more damage than leaving the ice alone. 7. Mulch your plants for winter, and water the mulch during warm, dry periods of the winter season. You can keep your plants strong and healthy with Kangen Water®, even in dry winter climates! Do your vegetation a favor, and give them the boost that could only come from Kangen Water®. (Enagic...

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Kangen Water® for Your Garden

Kangen Water® for Your Garden

How Does Your Garden Grow? There were some questions about which Enagic® Water is best for your garden, and we’ve done some research to answer your concerns. It turns out, different plants have different preferences in pH for water and soil, and the water you use will have a big impact on your plant health and growth1. Also, the pH of your soil will affect which water you should use, as soil pH can range widely. Here is a general list of the plants that thrive in slightly alkaline, neutral, and slightly acidic water and soil: Plants that Prefer Slightly Alkaline Kangen Water® (pH 8.5 – 9.5) Asparagus, beets, cabbage, cauliflower, celery, carrots, mushrooms, parsley, geraniums, irises, hydrangeas (for pink blooms), and lilacs. Hydrangeas are a rare plant, as the pH of your water will change the color of the blooms.   Plants that Prefer Slightly Acidic Water (pH 4.0 – 6.0) Rhododendrons, begonias, azaleas, heathers, hydrangeas (for blue blooms), peanuts, cucumbers, potatoes, chili peppers, eggplant, garlic, chives, artichoke, tomatoes, and most berries. Roses grow most vibrantly with pH 5.5 – 6.5, so you may want to experiment with Slightly Acidic Water 6.0 and Neutral Water to see which one yields the healthiest roses with your particular soil. Most orchids like between 5.5 and 6.5 I grow them potted and mounted on manzanita wood. The foliage and roots are very healthy. Kangen water has many benefits for the family, pets and your plants! Plants that Prefer Neutral Water (pH 7.0) Spinach, parsnips, dahlias, chrysanthemums, brussels sprouts, sweet peas, broccoli, asparagus, cantaloupe, kiwi, mint, lettuce, onions, bell peppers, and tulips. No matter which Enagic® Water you choose for your garden, you can have peace of mind that your plants will be healthy with clean, high-quality water. And think of how delicious your fruits and vegetables will taste after they’ve been watered with your Enagic® water ionizing machine, instead of chlorinated tap water.     Composting with Kangen Water® Give Back to Nature: Compost Composting is easy, natural, environmentally responsible, and it actually has a pleasant earth aroma when aerated properly. If you have never tried it before, you might be surprised at how simple and enjoyable composting can be. Most importantly, composting drastically reduces waste in our landfills. The United States Environmental Protection Agency (EPA) reports that 72% of the municipal waste in landfills is organic and could be composted...

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Why Water is So Important…

Why Water is So Important…

75% of Americans are chronically dehydrated. (This probably applies to half of the world’s population) In 37% of Americans, the thirst mechanism is so weak that it is often mistaken for hunger. Even MILD dehydration will slow down one’s metabolism as much as 3%. One glass of water will shut down midnight hunger pangs for almost 100% of thedieters studied in a U-Washington study. Lack of water is the #1 trigger of daytime fatigue. Preliminary research indicates that 8-10 glasses of water a day could significantly ease back and joint pain for up to 80% of sufferers. A mere 2% drop in body water can trigger fuzzy short-term memory, trouble with basic math, and difficulty focusing on the computer screen or on a printed page. Drinking just 5 glasses of water daily decreases the risk of colon cancer by 45%… plus it can slash the risk of breast cancer by 79%, and one is 50% less likely to develop bladder cancer. It can be said that the chemistry of life is water chemistry. For the body to function properly, it must be hydrated properly. Moreover, the qualities and properties of the water we drink can determine the quality of our health.Water adjusts the body’s temperature and assists in digestion. It removes toxins from the body and also makes necessary body fluids. The chemical reactions that support life take place in a water medium, with water being an important reactant or product of these reactions. The adult human body is made up of 60-75% water. The brain is made up of about 80 – 85% water. Blood, which carries nutrients and oxygen throughout the body, is about 90% water. Our brains are approximately 80 – 85% water. Keep in mind that when we are born our bodies are 90% water and 10% matter. As an aging adult, our bodies begin losing water, dehydration sets in, and hydration falls to about 70% water and 30% matter. Upon death, the body is only 50% water! In reality we die of dehydration! The average adult male or female is approximately 43 to 45 liters of water. These waters need to be filtered and eliminated and replenished daily. If they are not, the rivers, steams and oceans of our body become polluted with digestive, respiratory and metabolic acids. When these acids build up we experience the symptoms of dehydration that we call disease. Just...

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Testimonials

Wade Lightheart CSNA Formerly Known as Wade McNutt International Athletic Trainer, author and 3 Time Canadian Natural Body Building Champion I retired from body building about four years ago and had no intentions of getting back into competition until I was introduced to Kangen Water. I was invited to a presentation in Vancouver and I had the chance to taste the water for the first time. I can honestly say that with the first glass of water, I said to myself, Whoa, there is something very different with this water. As an athlete, I knew my body very well and I knew that there was something at the cellular level going on. I felt something very different over the next few hours. I actually, went back to the presentation three times so I could get more of the water and so that I could really understand how this particular technology was different. (I had been exposed to other water ionizers and frankly I hadn t been impressed.) When I woke up on the morning of the third day and looked in the mirror, I couldn’t believe what I saw. I was starting to lose body fat at a rate that was shocking. After 4-5 days on the water I felt like I could literally run through the walls of the gym. The water was so powerful that I decided to do something really radical. I decided to enter in the National Body Building Championships which were to be held in Vancouver in just over two weeks time. I prepared for an event that would normally require over a year of preparation and 6-8 months of careful dieting and I took two titles my own class and the Junior Masters title which qualified me to enter the Natural Mr. Olympia event in Greece. Because of the water, my physique was transformed, my life was transformed and I am now back into competition again. At this point, I’ve had about 10-12 weeks of hard training and the results have absolutely dumbfounded me. My recovery is through the roof; I ve increased my training to two and a half times the volume at my peak four years ago; my muscle soreness in practically non-existent; my max VO2 which is maximum oxygen uptake has jumped over 4 points; my body fat continues to drop; and I am noticing a stronger effect from all...

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WHAT IS IONIZED WATER?

WHAT IS IONIZED WATER?

In 1994 I went to Japan with a group of doctors to study acupuncture and Traditional Chinese Medicine. During the course of our study, we spent time in several hospitals. That s where I received my introduction to ionized water. I witnessed a man being treated for gangrene. The majority of his treatment was soaking his feet and lower legs for 30 minutes, three times a day in ionized water. He was also drinking about six quarts of alkaline, ionized water. In just three days, I watched what I considered to be a near miracle. His wounds went from foul-smelling, gangrenous sores to pink tissues that were well on their way to being healed. Japanese doctors in the hospitals we visited were also routinely using ionized water to heal diabetic ulcers, bed sores, psoriasis, and eczema. Not only were patients applying the water externally, they were drinking it for these and other conditions: arthritis, diabetes, gastritis, and blood disorders. The oriental community is well aware of these kinds of benefits which have been highlighted in several public media video documentaries now available on the internet. Ionized water (also referred to as electrolyzed water) is water that has been exposed to an electric current which separates the charged particles. During ionization, positively-charged ions are drawn to the negative electrode. Negatively-charged ions are drawn to the positive electrode. Ions with a positive charge like calcium, magnesium, sodium, and potassium raise the pH and produce alkaline water. Negative ions including phosphorous, chlorine, and sulfur lower the pH and produce acidic water. As I learned in Japan, both types of water are beneficial when used in specific ways. But ionization transforms the resulting water in ways that go beyond the separation of ions. There are three main changes that occur to water during the ionization process. These changes can be responsible for many health benefits when you use the water. Three main changes to ionized water 1. pH 2. Oxidation/reduction potential (ORP) 3. Molecular structure Dr. Dave Carpenter, N.D., C. Ac.,...

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Benefit of Alkaline Water – Kangen Water

Benefit of Alkaline Water – Kangen Water

See on Scoop.it – KANGEN WATER Excerpts from Dr. Hidemitsu Hayashi Dr. Hayashi is a Heart Specialist and Director of Tokyo Water Institute Some Of The Healing Benefits Of Drinking Ionized Alkaline .. Oxygen Rich Water Jan 3, 2013 · Oxygen Rich Water … See on...

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